Apricot Salad
Apricot Salad is an moderately easy salad you can prepare in just 48 minutes. Made with (3 oz.) pkg. apricot jello, (15 oz.) can crushed pineapple, (12 oz.) pkg. cool whip and c. buttermilk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine jello and pineapple and microwave in bowl until jello melts.
Let cool.
Add Cool Whip to buttermilk; stir well.
Add jello mix when cooled.
Stir well and refrigerate.
π· Perfect Pairings
Complete your meal with these
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