Artichoke Heart Appetizers
Artichoke Heart Appetizers is an moderately easy snack you can prepare in about 1 hour. Made with (8 oz.) cans refrigerated crescent rolls, c. mozzarella cheese, c. parmesan cheese, c. miracle whip and . can artichoke hearts, drained and chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Unroll dough into rectangles and press into bottom and sides of jelly roll pan.
Bake at 375° for 10 minutes.
Combine remaining ingredients and mix well.
Spread on crust.
Bake at 375° for 15 minutes or until cheese melts.
Let stand 5 minutes.
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