Asparagus Casserole
Asparagus Casserole is an moderately easy dinner you can prepare in just 40 minutes. Made with toast, buttered, asparagus, drained, english peas, drained and cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
First place the buttered slices of toast on bottom of a Pyrex baking dish.
Then add, one at a time, 1/2 asparagus, 1/2 English peas and 1/2 cream of mushroom soup.
Repeat the steps as needed to fill up the baking dish.
Bake at 350Β° until lightly browned. Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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