Asparagus Hors D'Oeuvres
Asparagus Hors D'Oeuvres is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with of white bread, . of crumbled blue cheese, . of cream cheese, of worcestershire sauce and (15 oz.) cans of asparagus, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Trim crusts and flatten bread.
Blend cheeses until workable and add Worcestershire sauce.
Spread on bread.
Drain asparagus and roll one spear on each bread slice.
Baste each roll with melted butter and place on cookie sheet seam side down.
Sprinkle with Parmesan cheese.
Bake at 350Β° for 15-20 minutes or until slightly browned.
Cut in thirds to serve as an appetizer.
π· Perfect Pairings
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