Aunt Edith's Cheesecake
Aunt Edith'S Cheesecake is an moderately easy dinner. Made with 3 (8 oz.) pkg. cream cheese, 1 c. sugar, 5 eggs, 10 to 18 graham crackers and 1/2 c. soft margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crust
Crumble graham crackers and mix with 1/2 cup melted margarine; pat in 9 x 13-inch pan.
π· Perfect Pairings
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