Aunt Gail's Frankfurters and Noodles

Aunt Gail's Frankfurters and Noodles

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Aunt Gail'S Frankfurters And Noodles is an moderately easy dinner. Made with 2 tbsp. margarine, 8 sliced franks, 1/2 c. diced onions, 4 oz. uncooked noodles or macaroni and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter in large pan.

Add franks and onions.

Brown.

Add noodles, soup and milk.

Stir well.

Bring to a boil and cover. Turn heat down and simmer.

Thin mixture with milk or water as necessary.

Simmer about 45 minutes.

Sprinkle with parsley and cheese.

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