Bacon Muffins(12 Muffins)
Bacon Muffins(12 Muffins) is an moderately easy dinner. Made with 1 lb. bacon, cut into pieces and cooked, 1 1/2 c. self-rising flour, 1/2 c. butter, room temperature, 1 egg, beaten and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
In large bowl, mix together flour, butter, milk and egg.
Add bacon, cheese and onions.
If batter seems too thick, add a little more milk.
Spray muffin pan with Pam or grease.
Fill each cup 3/4 full.
Bake 15 to 20 minutes until golden brown.
π· Perfect Pairings
Complete your meal with these
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