Bacon 'n Cheddar Oven Pancake
Bacon 'N Cheddar Oven Pancake is an moderately easy dinner. Made with 12 slices bacon, crisply cooked and crumbled, 1/2 c. shredded cheddar cheese, 2 c. bisquick baking mix, 1 c. milk and 2 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grease jelly roll pan (15 1/2 x 10 1/2 x 2-inch) or use a 9 x 13-inch pan.
Sprinkle bacon and cheese evenly into bottom of pan. Beat remaining ingredients with wire whisk or hand beater until well blended.
Pour over bacon and cheese.
Spread batter to edges.
Bake 14 to 16 minutes or until light golden brown.
Serve immediately.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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