Bacon Wrap Arounds
Bacon Wrap Arounds is an moderately easy dinner. Made with bacon slices, pineapple chunks or water chestnuts, small bottle catsup, 1/2 c. sugar and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut bacon slices in half; wrap around pineapple chunks or water chestnuts.
Broil long enough to get fat out, but not crisp. Broil far from broiler flame. Watch closely and turn.
Pour off fat.
Combine rest of ingredients and pour over wrap arounds. Bake at 300Β° with sauce on for about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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