Bacon Wrapped Water Chestnuts
Bacon Wrapped Water Chestnuts is an moderately easy dinner. Made with 3 cans water chestnuts, 1 lb. bacon, 3/4 c. catsup, 2 tbsp. vinegar and 1/3 c. white sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bacon into thirds and wrap water chestnuts.
Secure with toothpicks.
Bake 350 degrees for 30 minutes.
Remove from oven.
Mix rest of ingredients to make sauce.
Drizzle over bacon wrapped chestnuts.
Bake 30 minutes more.
π· Perfect Pairings
Complete your meal with these
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