Bacon Wrapped Water Chestnuts
Bacon Wrapped Water Chestnuts is an easy dinner. Made with 1 lb. bacon, cut slices in half, if desired, 1 can whole water chestnuts, 3/4 c. sugar, 3/4 bottle catsup (small bottle) and juice from 1 lemon or 2 to 3 tbsp., this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Wrap bacon slices around water chestnuts.
Arrange in baking pan.
Bake at 375Β° for 35 minutes.
Drain fat.
π· Perfect Pairings
Complete your meal with these
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