Bacon Wrapped Water Chestnuts III
Bacon Wrapped Water Chestnuts III is an easy snack you can prepare in just 40 minutes. Made with 1 cup packed brown sugar, 2 tablespoons worcestershire sauce, 2 cups ketchup, 1 pound bacon and 2 (8 ounce) cans water chestnuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from AllRecipes
Preheat oven to 375 degrees F (190 degrees C).
In a medium-size mixing bowl, combine brown sugar, Worcestershire sauce, and ketchup.
Cut bacon in half.
Wrap one slice of bacon around each chestnut.
Secure the bacon with a toothpick.
Arrange the water chestnut wraps in a 9x13 inch baking dish.
Bake the water chestnut wraps for 10 to 15 minutes.
Remove from water chestnut wraps from the oven and drain some of the grease out of the pan.
Pour the sauce over the wraps.
Bake for 30 to 35 more minutes.
π· Perfect Pairings
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