Baked Chicken Stir-Fry
Baked Chicken Stir-Fry is an moderately easy dinner. Made with 3 lb. chicken pieces, 1 pkg. carrots, sliced, 1 small onion, chopped, 1 pkg. celery, sliced and 1/4 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown outside of chicken in garlic oil (do not cook).
Set aside in casserole dish.
In same frying pan as chicken and oil, stir-fry onion, carrots, celery and garlic until onion are clear in color.
Pour over chicken and bake at 350Β° for 1 hour or until chicken is tender and vegetables are a little crunchy.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment