Baked Chicken with Sherry-Mushroom Sauce

Name: Baked Chicken with Sherry-Mushroom Sauce
Prep time: 14 min
Cook time: 40 min
Yield: 4
Ingredients: 1 lb . ready-to-serve chicken pieces (4 or 5) or 1 ready-to-serve chicken, split into halves, boil chicken first; 1 (10 1/2 oz.) can condensed cream of chicken or mushroom soup; 1 (2 oz.) can mushrooms stems and pieces; 1/4 c. dry sherry or water; 1/4 to 1/2 tsp. tarragon leaves; 1/8 tsp . garlic powder; 1/2 tsp . Worcestershire sauce

⏱️ Ready in 54 min 🥄 Prep 14 min 🔥 Cook 40 min 👥 4 servings 👁️ 18 views

Baked Chicken With Sherry-Mushroom Sauce - a delicious recipe with 7 ingredients.

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#Baked #Under 1 Hour #Dinner

📊 At a Glance

Prep 14 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 lb . ready-to-serve chicken pieces (4 or 5) or 1 ready-to-serve chicken, split into halves, boil chicken first

1 (10 1/2 oz.) can condensed cream of chicken or mushroom soup

1 (2 oz.) can mushrooms stems and pieces

1/4 c. dry sherry or water

1/4 to 1/2 tsp. tarragon leaves

1/8 tsp . garlic powder

1/2 tsp . Worcestershire sauce

👨‍🍳 Instructions

Heat oven to 400°.

Place chicken in ungreased baking pan, 9 x 9 x 2-inches. Mix soup, mushrooms (with liquid) and remaining ingredients.

Pour over chicken.

Bake until chicken is hot and sauce is bubbly, about 20 minutes.

Yields 2 servings.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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