Baked Fish on Grill
Baked Fish On Grill is an moderately easy dinner. Made with 2 medium to large fish fillets, 1 small onion, 1 lemon, garlic salt and black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place 2 to 3 pats of butter under each fillet on aluminum foil.
Place 2 to 3 pats on top of each fillet.
Slice onion and pop out rings.
Lay on top.
Slice lemon in thin slices.
Place on top of onion.
Sprinkle with garlic salt and pepper to taste. Roll foil around and seal.
Bake 15 to 20 minutes (depending on size of fillets), turning once.
This may also be baked in a preheated oven.
π· Perfect Pairings
Complete your meal with these
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