Baked Ham with Plum Sauce
Baked Ham With Plum Sauce is an moderately easy dinner. Made with 1 (12 oz.) jar plum preserves (1 c.), 1 tbsp. brown sugar, 1 tbsp. vinegar, 1 tsp. dried minced onion and 1/4 tsp. crushed red pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
For sauce, in a small saucepan stir together plum preserves, brown sugar, vinegar, onion, garlic, red pepper and ginger.
Bring mixture to boiling, stirring constantly.
Remove mixture from heat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment