Baked Italian Haddock
Baked Italian Haddock is an easy dinner. Made with haddock or other type of fish, 1 small onion, 1 jar spaghetti sauce and 1 pkg. grated cheese (your choice of flavors), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place the haddock into a baking dish.
Dice the onion and place it on top of the fish.
Top with the spaghetti sauce.
You may add additional seasonings at this point if you like.
Bake at 350Β° for about 1 hour.
Add the cheese and bake for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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