Baked Kidney Beans

Name: Baked Kidney Beans
Prep time: 10 min
Cook time: 24 min
Yield: 4
Ingredients: 2 (1 lb.) cans red kidney beans; 1 large onion, chopped fine; 1/2 c. ketchup; 3 Tbsp . brown sugar; 2 slices bacon or more, if desired

⏱️ Ready in 34 min 🥄 Prep 10 min 🔥 Cook 24 min 👥 4 servings 👁️ 7 views

Baked Kidney Beans is an easy family-friendly dish you can prepare in just 34 minutes. Made with (1 lb.) cans red kidney beans, large onion, chopped fine, c. ketchup, . brown sugar and bacon or more, if desired, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Baked #Under 1 Hour

📊 At a Glance

Prep 10 min

Cook 24 min

Serves 4

Difficulty Easy

🛒 Ingredients

2 (1 lb.) cans red kidney beans

1 large onion, chopped fine

1/2 c. ketchup

3 Tbsp . brown sugar

2 slices bacon or more, if desired

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (95g)

Amount per serving

Calories 143

% Daily Value*

Total Fat 4.8g 6%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 14g 5%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 2.9g 6%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Combine beans, onion, ketchup and sugar in greased 2-quart casserole.

Top with bacon.

Bake in hot oven (400°) 1 1/4 hours. Makes 6 servings.