Baked Macaroni and Cheese
Baked Macaroni And Cheese is an moderately easy pasta dish you can prepare in about 1 hour 6 minutes. Made with c. uncooked elbow macaroni, eggs, beaten, c. skim milk, c. low-fat cottage cheese and c. (1 oz.) shredded extra sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook macaroni according to package directions omitting salt; drain.
Combine macaroni and next 6 ingredients.
Spoon mixture into a 1-quart baking dish coated with cooking spray; sprinkle with breadcrumbs.
Bake at 350Β° for 1 hour.
Yield: servings (about 158 calories per serving).
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