Baked Rice Custard
Baked Rice Custard is an moderately easy dinner. Made with 1 c. cooked rice, 1 c. raisins, 4 eggs, 6 c. milk scalded and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, sugar salt and vanilla.
Don't overbeat.
Then slowly add scalded milk while mixing so eggs don't cook.
Sprinkle top with nutmeg.
Set bowl in pan of warm water.
Bake about 1 hour at 350Β° or until knife comes out clean when inserted in middle.
π· Perfect Pairings
Complete your meal with these
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