Baked Ziti III

Name: Baked Ziti III
Prep time: 20 min
Cook time: 30 min
Yield: 8
Ingredients: 1 (16 ounce) package dry ziti pasta; 1 pound lean ground beef; 1 onion, chopped; 2 (28 ounce) jars spaghetti sauce; 6 ounces sliced provolone cheese; 6 ounces sliced mozzarella cheese; 1 1/2 cups sour cream; 1/2 cup grated Parmesan cheese; 1/4 cup chopped fresh basil

⏱️ Ready in 50 min 🥄 Prep 20 min 🔥 Cook 30 min 👥 8 servings 👁️ 71 views

A delicious side or main dish with beef, basil and lots of cheese. You can substitute the beef for Italian sausage or add a combination. Serve with crusty warm bread and a green salad, if desired.

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🔗 Recipe adapted from AllRecipes

#Baked #Under 1 Hour

📊 At a Glance

Prep 20 min

Cook 30 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 (16 ounce) package dry ziti pasta

1 pound lean ground beef

1 onion, chopped

2 (28 ounce) jars spaghetti sauce

6 ounces sliced provolone cheese

6 ounces sliced mozzarella cheese

1 1/2 cups sour cream

1/2 cup grated Parmesan cheese

1/4 cup chopped fresh basil

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 761

% Daily Value*

Total Fat 34.4g 44%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1258mg 55%

Total Carbohydrate 74.9g 27%

Dietary Fiber 7.9g 28%

Total Sugars 19.4g

Protein 36.2g 72%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Bring a large pot of lightly salted water to a boil.

Add pasta and cook for 8 to 10 minutes or until al dente; drain.

In a large skillet, brown beef over medium heat.

Add onions; saute until tender.

Drain off fat and add spaghetti sauce; simmer for about 15 minutes.

Preheat oven to 350 degrees F (175 degrees C).

In a lightly greased 2 quart baking dish, place about half of the pasta; top with a layer of provolone and mozzarella cheese slices.

Spread on a layer of half the spaghetti sauce mixture and sour cream.

Cover with remaining pasta, cheese and sauce; sprinkle a layer of Parmesan cheese and fresh basil.

Bake in preheated oven for about 30 minutes or until cheese and sauce are bubbly; serve.