Banana Bread (Muffins)

Banana Bread (Muffins)

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Banana Bread (Muffins) is an impressive dinner. Made with 5 tablespoons butter, 1/2 cup sugar, 1/2 cup packed brown sugar, 1 large egg and 2 egg whites, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a bowl - combine butter and sugar until well beaten.

Add egg and egg whites and vanilla, beat until well beaten.

Add mashed bananas, mix well.

Combine flour mixture to butter mixture alternately with milk.

Pour batter into greased loaf pan (9x5x3) or fill muffin tins (lined with muffin papers) 2/3 inch from top.

Bake at 350 degrees.

Loaf pan - 1 hour and 15 minutes or muffins - 15 to 20 minutes.

Bake until browned and toothpick inserted neat center comes out clean.

Cool bread in pan on wire rack 10 minutes.

Remove from pan.

Cool completely.

Slice and serve with butter

🍷 Perfect Pairings

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