Banana Homemade Ice Cream
Banana Homemade Ice Cream is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with eggs, c. sugar, (13 oz.) cans evaporated milk, qt. whole or 2% milk and . vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs until frothy.
Add sugar and beat well.
Add milk and vanilla.
Heat well.
Stir in bananas.
Pour mixture into container of 1 gallon.
Save room at the top for ice cream expansion.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment