Banana Oatmeal Muffins
Banana Oatmeal Muffins is an impressive dinner. Made with 1/2 c. uncooked oats, quick and regular, 1/2 c. milk, 1 c. unsifted flour, 1/2 c. sugar and 2 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In a medium bowl, combine oats and milk.
Set aside until milk is absorbed.
In a medium bowl, mix flour, sugar, baking powder, baking soda, salt, cinnamon and nutmeg.
Add butter, egg and bananas to oat mixture.
Add to dry ingredients and stir until moistened.
Stir in seeds or raisins.
Fill greased 2 1/2-inch muffin pans or paper cups 2/3 full.
Bake in a preheated 425Β° oven for 15 minutes or until tester comes out clean.
Makes 12.
π· Perfect Pairings
Complete your meal with these
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