Barbecue Cocktail Franks
Barbecue Cocktail Franks is an easy dinner. Made with 1 c. catsup, 1/2 c. steak sauce, 2 tbsp. vinegar, 1/4 c. brown sugar and 2 lb. hot dogs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 4 ingredients in slow cooker.
Cut hot dogs in 1-inch pieces and add to sauce mixture in slow cooker.
Heat on high until hot dogs are thoroughly heated, then cook on low until ready to serve.
(If you double the recipe, don't add more vinegar.)
π· Perfect Pairings
Complete your meal with these
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