Barbecue Slaw - Eastern Carolina
Barbecue Slaw - Eastern Carolina is an moderately easy dinner. Made with 1 medium head cabbage, 1 1/2 c. mayonnaise, 1/4 c. mustard, 3/4 c. sweet pickle cubes and 2 tbsp. apple cider vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Grate cabbage in a large bowl.
Combine all other ingredients and mix well.
Chill for 1 hour before serving.
Makes about 20 servings.
π· Perfect Pairings
Complete your meal with these
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