Barbecue Spareribs

Barbecue Spareribs

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Barbecue Spareribs is an moderately easy dinner. Made with 3 to 4 lb. meaty spareribs, 2 big onions, sliced, 2 tbsp. vinegar, 2 tbsp. worcestershire sauce and 1 tbsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Select ribs and cut into serving pieces.

Sprinkle with salt and pepper.

Place in a roaster and cover with onions.

Make sauce by combining remaining ingredients and pour over ribs.

Cover and bake in a moderate 350Β° oven for 1 1/2 hours.

Baste occasionally and turn ribs once or twice.

Remove cover from roaster during the last 15 minutes to brown the ribs.

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