Barbecue Turkey Loaf
Barbecue Turkey Loaf is an moderately easy dinner. Made with 2 c. stove top chicken stuffing, 1 c. frozen mixed vegetables, thawed, 1/2 c. water, 1 tbsp. butter, melted and 1/2 c. barbecue sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine 1 cup stuffing mix, vegetables, water and butter.
Let stand 5 minutes.
Combine remaining stuffing mix, turkey, eggs and 1/4 cup of barbecue sauce.
Mix well.
Spoon a third of turkey mixture into baking dish and shape into 8 x 4-inch rectangle. Cover with half the cheese.
Spoon vegetable mixture in center. Cover with remaining cheese.
Pat remaining turkey mixture over cheese and shape into a loaf.
Brush with remaining barbecue sauce. Conventional oven
350Β° for 45 minutes.
Microwave Oven
Cook High 5 minutes.
Rotate dish half turn; cook 5 minutes longer.
Let stand 5 minutes.
π· Perfect Pairings
Complete your meal with these
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