Barbecued Spareribs
Barbecued Spareribs is an moderately easy dinner. Made with 5 lb. spareribs, 1/2 c. cointreau, 1/2 c. soy sauce, 1/2 c. honey and 1 c. canned crushed pineapple, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Marinate spareribs at room temperature for 1 hour in combined Cointreau, soy sauce, honey, pineapple, vinegar, lemon slices, ginger, garlic and pepper.
Remove lemon from marinade.
Broil spareribs for 20 minutes on each side, basting frequently with the marinade.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment