Bean 'n Bacon Salad
Bean 'N Bacon Salad is an impressive dinner. Made with 2 cans (16 oz. each) whole green beans, drained, 1/2 c. chopped onion, 1/3 c. salad oil, 1/4 c. vinegar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine beans, salad oil, 1/4 cup vinegar, 1/2 teaspoon salt and the pepper; toss lightly.
Cover and chill.
Mix remaining ingredients, except bacon, greens and paprika.
Just before serving, drain bean mixture and toss with bacon.
Serve on crisp greens.
Top with a spoonful of egg mixture and sprinkle with paprika.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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