Beef and Biscuit Skillet

Beef and Biscuit Skillet

⏱️ Ready in 1h 24m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 42 views

Beef And Biscuit Skillet is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with . ground beef, . instant minced onion, (10 3/4 oz.) can beef gravy, (10 oz.) pkg. frozen mixed vegetables and . refrigerated biscuits (6), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

In a 10-inch skillet, brown meat with onion; drain off fat. Stir in gravy and 1/2 cup water.

Add 1/2 teaspoon salt and frozen vegetables, breaking apart with fork.

Bring to boiling.

Cover; reduce heat.

Simmer 10 minutes.

Top with biscuits; simmer, covered, 15 minutes.

Sprinkle biscuits with cheese; heat until cheese melts.

Sprinkle with paprika, if desired.

Serves 4.

🍷 Perfect Pairings

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