Beef and Biscuit Skillet
Beef And Biscuit Skillet is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with . ground beef, . instant minced onion, (10 3/4 oz.) can beef gravy, (10 oz.) pkg. frozen mixed vegetables and . refrigerated biscuits (6), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
In a 10-inch skillet, brown meat with onion; drain off fat. Stir in gravy and 1/2 cup water.
Add 1/2 teaspoon salt and frozen vegetables, breaking apart with fork.
Bring to boiling.
Cover; reduce heat.
Simmer 10 minutes.
Top with biscuits; simmer, covered, 15 minutes.
Sprinkle biscuits with cheese; heat until cheese melts.
Sprinkle with paprika, if desired.
Serves 4.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment