Beef and Noodle Casserole
Beef And Noodle Casserole is an easy dinner. Made with 1 (8 oz.) pkg. egg noodles, 1 lb. ground beef, 2 cans stewed tomatoes, 2 tsp. salt and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Cook noodles according to package; drain.
In large skillet, brown meat and stir in tomatoes and salt.
Heat through.
Combine with noodles; put into a 3-quart casserole.
Sprinkle with cheese.
Bake for 20 minutes.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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