Beef Breakfast Rolls(Serves 10)
Beef Breakfast Rolls(Serves 10) is an moderately easy dinner. Made with 1 lb. ground beef, 1 pkg. dry onion soup mix, 2 tbsp. catsup, 1/4 tsp. thyme and 2 cans refrigerator biscuits, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine ground beef, soup mix, catsup and thyme.
Separate refrigerator biscuits.
Flatten biscuits with hands.
Sprinkle wheat germ on half the biscuits.
Place 2 tablespoons beef mixture on top of wheat germ.
Top with another biscuit and press edges together.
Bake at 400Β° for 15 minutes.
Serve immediately or store in refrigerator and serve cold.
May be frozen and reheated.
π· Perfect Pairings
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