Beef Noodle Casserole
Beef Noodle Casserole is an easy dinner. Made with 1 lb. ground beef, 1 can tomato soup, 1 can cream of mushroom soup and 1 lb. egg noodles, cooked and drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef, salt and pepper to taste.
Add tomato soup and 1/2 can water.
Add mushroom soup and 3/4 can water; add to noodles.
Top with cheese (optional).
Bake at 350Β° for 30 minutes until cheese is melted and brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment