Beef Stir-Fry(Preparation Time: 15 Minutes; Cooking Time: 10 Minutes)
Beef Stir-Fry(Preparation Time: 15 Minutes; Cooking Time: 10 Minutes) is an moderately easy dinner. Made with 1 lb. beef top round steak, 2 tbsp. teriyaki sauce, 2 tbsp. oil, 2 tsp. cornstarch and 2 bell peppers, cut in thin strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Partially freeze steak; slice into thin slices across the grain.
Marinate steak strips in teriyaki sauce, 1 tablespoon oil and cornstarch for 30 minutes.
Heat remaining oil.
Stir-fry peppers and onions for 3 minutes.
Remove.
Stir-fry beef (1/2 time for 2 to 3 minutes).
Drain.
Return all ingredients.
Cook until hot.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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