Bernice Park's Chicken Pie
Bernice Park'S Chicken Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with chicken breasts, cooked and cut up, c. broth, cream of celery soup, butter, melted and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place chicken in 9 x 13-inch baking dish.
Pour broth over chicken and spread can of chicken soup over chicken and broth. Sprinkle with salt and pepper.
Mix melted butter, flour and milk together and pour over evenly.
Bake at 350Β° for 40 minutes or until golden brown.
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