Big John's Steamed Shrimp
Big John'S Steamed Shrimp is an moderately easy dinner. Made with 1/2 c. vinegar, 1 tbsp. old bay seasoning, 1 tsp. salt, 1/2 c. water and 1 lb. shrimp (medium to large size), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine Old Bay, salt and pepper in small bowl.
In a steamer, combine water and vinegar; bring to a boil and place a layer of shrimp.
Sprinkle generously with seasonings.
Repeat process for approximately 3 layers of shrimp.
Steam for 8 to 10 minutes. Stir gently; cover again until tender.
Peel and eat!
Serve with cocktail sauce and lemon wedges.
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