Big Oatmeal Chocolate Chip Cookies
Big Oatmeal Chocolate Chip Cookies is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. butter, c. brown sugar (packed), eggs, beaten, . vanilla and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Beat together butter and brown sugar.
Add eggs and vanilla. Then add and mix thoroughly the flour, oats, soda and salt.
Stir in chocolate chips and pecans.
Bake cookies (2 to 3 tablespoon size) in a 350Β° oven for 15 minutes or until edges brown.
Cool on racks completely.
Yields 2 1/2 to 3 dozen cookies.
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