Black and White Brownies

Black and White Brownies

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Black And White Brownies is an moderately easy dinner. Made with 1 (21.5 oz.) pkg. pillsbury fudge brownie mix, 1/2 c. water, 1/2 c. oil, 1 egg and 1 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Heat oven to 350°.

Grease bottom of 9 x 13-inch pan.

In large bowl, combine brownie mix, water, oil and egg.

Beat 50 strokes by hand.

Add 1 1/2 cups pecans, chocolate chips and coarsely chopped baking bar; mix well.

Spread in greased pan.

Bake at 350° for 33 to 39 minutes or until center is set.

Remove from oven; immediately sprinkle with finely chopped baking bar.

Let stand 2 minutes to soften; spread evenly over brownies.

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