Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 2 c. plain flour, 1 tsp. baking powder, 1/4 tsp. baking soda, 1 tsp. salt and 2/3 c. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix flour, baking powder, baking soda and salt.
Melt margarine.
Add sugar.
Blend in eggs and vanilla.
Add flour mixture gradually, mixing well.
Spread in greased 13 x 9-inch pan.
Sprinkle nuts and chocolate chips over mixture.
Bake at 350Β° for 30 minutes.
Cool in pan; cut into squares.
π· Perfect Pairings
Complete your meal with these
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