Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 1/2 c. softened butter, 3 eggs, 1 tsp. vanilla, 1 box light brown sugar and 1 1/2 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and sugar adding eggs one at a time, then beat well.
Add flour and blend well.
Stir in vanilla and pecans. Pour into greased 9x13 in. baking pan.
Bake at 350 degrees for 30-35 minutes.
Cool and cut into bars.
π· Perfect Pairings
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