Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 1 lb. box light brown sugar, 3 c. self-rising flour, 1 tbsp. vanilla, 2 sticks margarine and 3 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt margarine and mix with brown sugar.
Add eggs and blend.
Add vanilla and chocolate chips.
Pour into greased 9 x 13 AND 8 x 8 pans.
Bake 25 to 30 minutes at 325Β°. Cool and cut into squares.
π· Perfect Pairings
Complete your meal with these
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