Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 2 c. all-purpose flour, 2 tsp. baking powder, 1/2 c. butter, melted, 2 c. packed brown sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine in a bowl the sugar, eggs, butter and vanilla.
Stir until blended.
Add flour and baking powder slowly, then add the nuts.
Grease a 9 x 13-inch baking pan.
Spread in pan.
Bake 20 to 25 minutes at 350Β°.
Cut while warm.
π· Perfect Pairings
Complete your meal with these
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