Blonde Brownies I

Name: Blonde Brownies I
Prep time: 30 min
Cook time: 20 min
Yield: 6
Ingredients: 1 cup sifted all-purpose flour; 1/2 teaspoon baking powder; 1/8 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup chopped walnuts; 1/3 cup butter, melted; 1 cup packed brown sugar; 1 egg, beaten; 1 tablespoon vanilla extract; 2/3 cup semisweet chocolate chips

⏱️ Ready in 50 min 🥄 Prep 30 min 🔥 Cook 20 min 👥 6 servings 👁️ 2 views

Blonde Brownies I is an moderately easy dessert you can prepare in just 50 minutes. Made with 1 cup sifted all-purpose flour, ½ teaspoon baking powder, ⅛ teaspoon baking soda, ½ teaspoon salt and ½ cup chopped walnuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from AllRecipes

#Brownie #Under 1 Hour #Dessert

📊 At a Glance

Prep 30 min

Cook 20 min

Serves 6

Difficulty Medium

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 477

% Daily Value*

Total Fat 23.2g 30%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 358mg 16%

Total Carbohydrate 65.4g 24%

Dietary Fiber 2.3g 8%

Total Sugars 46.4g

Protein 5.6g 11%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (180 degrees C).

Grease a 9x9-inch baking pan.

Measure 1 cup sifted flour.

Add baking powder, baking soda, and salt.

Add 1/2 cup chopped nuts.

Mix well and set aside.

Stir the brown sugar into the melted butter and mix well.

Mix the beaten egg and vanilla into the brown sugar mixture.

Add flour mixture, a little at a time, mixing just until combined.

Spread the batter into the prepared pan.

Sprinkle 1/2 to 1 cup chocolate chips on top.