Blueberry Cheesecake Pie
Blueberry Cheesecake Pie is an moderately easy dinner. Made with 1 ready to bake pie shell, 1 (8 oz.) pkg. cream cheese, 1/4 c. sugar, 1/4 tsp. vanilla and 2 egg whites or 1 whole egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Meanwhile, wash and drain blueberries.
Combine blueberries, water, sugar and cornstarch.
Boil until clear, stirring constantly.
Add butter and mix until smooth.
Cool slightly. Pour over baked mixture.
Allow to cool.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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