Blueberry Cream Cheese Muffins
Blueberry Cream Cheese Muffins is an moderately easy dinner. Made with 1 c. blueberries, 2 c. flour, 3/4 c. sugar, 1 1/2 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss blueberries with 2 tablespoons flour.
Set aside. Combine remaining flour with dry ingredients and set aside. Combine cream cheese, lemon juice and vanilla.
Beat until smooth. Add butter and milk; stir just until moistened.
Fill paper-lined muffin pans 2/3 full.
Bake at 400Β° for 18 to 20 minutes. Remove from pans immediately.
π· Perfect Pairings
Complete your meal with these
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