Blueberry Cream Cheese Muffins
Blueberry Cream Cheese Muffins is an moderately easy dinner. Made with 2 c. whole wheat flour, 1 tsp. salt, 1/2 tsp. soda, 1 egg, beaten and 3/4 c. honey, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift flour and soda.
Set aside.
Combine egg, honey, oil and milk.
Add flour mix and blueberries.
Partially fill each muffin cup with batter.
Add small ball of cream cheese; add batter to fill 2/3 of cup.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
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