Blueberry Cream Cheese Muffins

Blueberry Cream Cheese Muffins

⏱️ Ready in 1h 46m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Blueberry Cream Cheese Muffins is an impressive dessert you can prepare in about 1 hour 46 minutes. Made with . cream cheese, . lemon juice, . vanilla, eggs and c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Fill muffin tin with cupcake liners. In processor, whip cream cheese, lemon juice and vanilla until smooth.

Beat in eggs.

Add milk and butter and blend.

Combine next 5 ingredients and beat into cream cheese mixture until well blended.

Fold in blueberries.

Pour into muffin tins.

Fill 3/4 full.

Sprinkle tops with sugar and cinnamon mixture.

Bake 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.