Blueberry Cream Muffins
Blueberry Cream Muffins is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with eggs, c. granulated sugar, c. vegetable oil, . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat eggs; add sugar, oil and vanilla.
Combine dry ingredients alternately with sour cream; add to egg mixture.
Fold in blueberries.
Spoon in greased muffin tins or paper cups.
Bake at 400Β° for 20 minutes.
Yield: 24 muffins (large).
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment