Bran Muffins
Bran Muffins is an moderately easy dessert you can prepare in just 42 minutes. Made with . (3 1/2 c.) raisin bran, c. sugar, c. flour, . soda and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Place sugar, flour, soda, salt and cinnamon in a large bowl; blend.
Stir in Raisin Bran. Stir in by hand the oil, eggs and buttermilk. Fill muffin cups 2/3 full. Bake at 400Β° for 15 minutes. Bake what you need and keep the rest in covered bowl in refrigerator. Spoon out as needed. Do not stir batter if you refrigerate it.
Keeps 6 weeks.
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